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VITO runs on 220-240V respectively 110-120V and VITO VS and VM run on 300W and the VITO VL on 500W. More details are listed in the brochure and on the spec sheets.

With proper use, VITO has an almost unlimited lifespan. Multiple units have been in operation for many years.

No parts, VITO is service and maintenance free.

VITO filters suspended sediments and bitter substances from your oil, and therefore the flavours that have a negative impact on the taste of fried dishes.

From a hygienic point of view this is completely harmless as VITO is used in oil at operation temperature of 175°C.

We recommend to clean VITO on the same day you change the particle filter. Either way put the unit - except from the motor part unit - in a dishwasher or clean it in the sink with a wet tissue and let it dry afterwards and then insert a new particle filter.

VITO will first cut it and filters it afterwards. Big food pieces may also come to the surface of the oil and can be easily skimmed.

VITO even pulls up most of the crumbs from the bottom of the fryer and filters them out accordingly. Important is a regular filtration. If the fryer is very deep, there may be some particles remaining at the bottom. They don't harm the oil or the products, as they are not burning in the frying zone.

Certainly not, the heating elements remain in the fryer. Fine nets inside of the fryer should be removed for best filtration performance.

You will know the particle filter is full when the "VITO effect" becomes significantly weaker, and there is little to no movement in the fryer.